Monday, October 30, 2006

Bonbon Cafe

Tried the small new Cafe in Tin Hau. It can only seat 12-14 people. All tables reserved when we arrived for lunch on the public holiday.

Delicious home made bread with thick tomato soup. The soup came in a small coffee cup, hot and thick and sour, very comforting. Maybe just a little heavy on the fennel...










Lamb rack ~ delicious but we both had problem cutting it ...maybe need a sharper knife.













Dessert or Coffee/tea with the Set Lunch. The coffee is very nice and the apple cheese cake with chocolate base is surprisingly good - the rich creamy cheese, apple and bitter chocolate base are a very nice mix. Pity we didn't get to try the chocolate cake, must be yummy.








Additional order~Meringue with kiwi and strawberry. Very light and tasty. The Meringue looked a bit like a porcupine.










We had set lunch which are of very good value. Saw th other table having Chef's special and looks delicious. Should go back for dinner and try more dishes.

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